Blog

Recipes, cooking tips, news and exclusive discounts – find out more about what’s cooking at The Red Deer…

Stewed apricots with crunchy almonds…

To be enjoyed at breakfast or treat your favourites with this sweet dessert…

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Delicious harissa glazed aubergine recipe…

Wow your friends with this recipe that definitely packs a punch…

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World Vegan day…

Celebrate Vegan day by preparing this show stopping aubergine dish…

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Autumn menu launch…

Find out about our Autumn 2022 menu launch…

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New pub opening!

A stones throw from The Oaks, we have a new addition to the family…

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Supplier visit to Laverstoke Park Farm…

Cheese making at its very best courtesy of the team at Laverstoke Park…

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Calling all canine models!

Could your pawfect four legged friend be our new kids menu character?

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National Whisky Day

Find out more about the history of the ‘water of life’…

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Marketing’s day out at Bombay Sapphire

Bombay Sapphire – it’s all about the botanicals…

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Foodie Community: FoodLaLa

OFFER NO LONGER AVAILABLE

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Wednesday Night = Steak Night

Order any 2 steaks & receive a bottle of complimentary wine. Find out more…

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Save our seas drawing competition…

COMPETITION IS NOW CLOSED.

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